Pasta Sauces: Green Pesto
150 د.إ
1. Fresh basilic
2. Pine nuts
3. Parmeggiano cheese
4. Olive oil & salt , pepper
Allergies : Dairies
2-3 pers.Weight : 300g : 150 aed
Please notify us of any allergy or dietary requests at checkout
This picture is not exhaustive , the product can be modified according to arrival.
Cooking Instructions:
Pour the sauce into a pan and gently heat it over medium heat. You can add a splash of pasta water or a bit of cream to loosen the
texture if needed. Once warm, add your cooked pasta directly into the pan and toss well to coat evenly. Let everything cook together for 1–2 minutes, then serve immediately.
Cheffe d’Œuvre also offers homemade pasta sauces — just mix with your pasta! Each sauce serves 2–3 people and brings back Cheffe Marion’s classics from her time at Bottega Da Verri.
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Please notify us of any allergy or dietary requests at checkoutAdditional Information:
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1. Beetroot
2. Roasted sweet potatoes
3. Lentils
4. Roasted pumpkin seeds
5. Feta cheese
6. Baby spinach
7. Dressing on the side: olive oil, balsamic glaze, maple sirup, tajin powder
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Dimensions boxes Size : 40L X 25 W X 9 H
Dimension Divider Size : 24 L X 160 W X 55 h
Weight : 1,6kg
Please notify us of any allergy or dietary requests at checkoutAdditional Information:
For optimal freshness, we recommend keeping the salad sealed with the lid for up to two days. The dressing is provided separately to maintain the quality and texture of the ingredients, ensuring a better tasting experience.
*Non-contractual photo *Each platter is a unique creation, which is likely to be modified according to arrival
